Sauter: Brochette

Time required to cook lamb brochetters and pan-fried foie gras
Time required to get a fat bottom
Time of depression
Save time on cooking
Induction hobs with boost system

Advertising Agency: DDB, Paris, France
Creative Directors: Alexandre Hervé, Sylvain Thirache
Copywriter: Fabien Teichner
Artistic Director: Faustin Claverie
Art Buyer: Sophie Mégrous
Advertiser’s Supervisor: Xavier Mendiola, Amélie Avierinos
Account Supervisors: Pascale Mirikelam
Photographer: Tomaso Satori
Retouching: B’pong

May 2008


yun siang orangutan's picture
yun siang orangutan
298 pencils

Good. Good. Good. Good. Good. Good.

petek's picture
1894 pencils

why do I get a fat bottom when it takes more time to cook?

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